The Funnel Bar

Dessert

TRUCK OWNER

Travis Smith

Travis Smith is the founder of The Funnel Bar, a dessert-focused food business based in Houston, Texas. He started the company in 2017, driven by his love for desserts and a passion for creating unique offerings. The idea behind The Funnel Bar stemmed from his desire to offer funnel cakes, a classic fair favorite, outside the typical carnival setting. He aimed to provide a gourmet take on this nostalgic treat by incorporating fresh fruit toppings and innovative flavor combinations. The business officially became an LLC in 2018 and has grown in popularity in the Houston area

DESCRIPTION

The Funnel Bar food truck in Houston, Texas, is a dessert destination known for its gourmet take on the classic funnel cake. The food truck offers a creative and flavorful twist on this carnival favorite. Customers can enjoy funnel cakes topped with fresh fruit, rich sauces, and inventive flavor combinations that elevate the traditional treat. With a focus on high-quality ingredients and playful presentations, The Funnel Bar has become a go-to spot for those looking for a sweet and nostalgic experience without waiting for the next fair. In addition to its delicious funnel cakes, The Funnel Bar food truck is known for creating a fun and inviting atmosphere. The mobile nature of the truck allows it to serve a wide range of customers across the Houston area, making appearances at local events, festivals, and private functions. The business's emphasis on customer satisfaction, along with its unique menu offerings, has earned it a strong following in the city’s vibrant food truck scene.