Milpa

Tacos

Chicken

Mexican

Latin

TRUCK OWNER

Jesse Kuykendall

Milpa SATX was founded by Chef Jesse "Kirk" Kuykendall, a passionate and talented chef with deep roots in San Antonio’s culinary scene. Drawing inspiration from his family's traditional Mexican recipes and his experiences traveling across the United States and Mexico, Chef Kirk created Milpa SATX as a way to bring bold, authentic flavors to the streets of San Antonio. His commitment to using fresh, locally sourced ingredients is at the heart of the food truck’s success. Chef Kirk’s culinary journey, combined with his love for Mexican street food, has made Milpa SATX a beloved spot for food lovers seeking creative and high-quality Mexican cuisine.

DESCRIPTION

Milpa SATX is a vibrant food truck in San Antonio, offering a delicious blend of traditional Mexican and contemporary flavors. Known for its inventive tacos, tortas, and quesadillas, Milpa SATX uses fresh, locally sourced ingredients to create bold, flavorful dishes. From their tender carnitas and juicy al pastor to their vegetarian-friendly options, each item is crafted to deliver a satisfying, authentic taste of Mexico. With a focus on quality and community, Milpa SATX brings an unforgettable culinary experience to the streets of San Antonio.