




Tummy Tickler
Crispy fried chicken and loaded burgers draw the line at our window. I run a small Scottsdale truck serving fried chicken, burgers, and a few seafood options. We keep the menu straightforward so orders move fast at events and on-site service calls. Folks tell me they come back for the chicken sandwich and the burger, and I hear that at festivals and private events. We show up ready to serve, set up a serving line, and handle food service on-site for gatherings. I’m a woman-owned operation and I run service myself with a tight crew when needed. The truck is casual, the portions are honest, and we don’t try to be fancier than the setup allows. If you want a no-frills feed of burgers, fried chicken, or a seafood plate at an event, that’s what we do.
Sample menu · 14 items
Examples from this truck's usual menu. What's served on the day may vary.










