TonyLukesFood Truck
Why Book TonyLukesFood Truck for Your Event?
TonyLukesFood Truck provides professional food truck catering services in Philadelphia, PA for corporate events, office parties, and special occasions. With experienced service, this sandwich truck delivers fresh, made-to-order meals with hassle-free booking and transparent pricing.
About TonyLukesFood Truck
Tony Luke's, a renowned name in Philadelphia's culinary scene, has expanded its reach with a state-of-the-art food truck, bringing the authentic taste of South Philly to various events and locations. Specializing in their famous beef and chicken cheesesteaks, each sandwich is cooked to order and served on freshly baked bread, ensuring a delicious experience reminiscent of their original establishment. Beyond serving mouthwatering sandwiches, the Tony Luke's Food Truck offers customizable features for events, including high-definition video displays and a PA system, making it an excellent choice for both catering and promotional needs.
Meet The Owner, Anthony Lucidonio Jr
The Tony Luke's brand was founded in 1992 by Anthony "Tony Luke Jr." Lucidonio Jr., along with his father, Anthony Lucidonio Sr., and brother, Nicholas Lucidonio. Tony Luke Jr., born on March 12, 1962, in Philadelphia, is a multifaceted individual—restaurateur, musician, actor, and media host. He co-hosted the reality show "Frankenfood" on SpikeTV and has appeared in various films and television shows. Under his leadership, Tony Luke's expanded from its original South Philadelphia location to multiple outlets, including international franchises. Despite personal challenges, including the loss of his eldest son to an opioid overdose, Tony Luke Jr. continues to be a prominent figure in the culinary and entertainment industries.
Key Features & Services
Boxed Lunches
On-Site Service
Vegetarian Options
Halal OptionsWhat's Included
- Fresh food preparation and professional service staff
- All supplies included (plates, utensils, napkins)
- Setup, service, and cleanup—no utilities required
- 100% Satisfaction Guarantee from Food Truck Club
Minimums & Pricing
When to Book
The further ahead you book, the more trucks you'll have to choose from. Planning ahead is the best way to secure your top pick.
That said, shorter timelines work too—we book events just days out all the time. You'll just have fewer options to choose from.
Busy seasons: Spring and Fall are our most popular times in Philadelphia, so booking early gives you the best selection.
Venue & Setup Requirements
A flat, accessible parking spot—typically 12' × 25' for most trucks
Offices, homes, private venues, and most parks within our service area
Check Availability
* Truck availability is subject to change
Cancellation Policy
Full flexibility window
Partial refund available
Limited refund window
Reschedule or apply as credit toward a future event
Weather happens: If bad weather affects your event, we'll work with you to reschedule or credit your booking.
We promise exceptional service, each and every time.
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Frequently Asked Questions
Can't find the answer you're looking for? Reach out to our team.
- How far in advance should I book the food truck?
- We recommend booking TonyLukesFood Truck at least 2-4 weeks before your event date. Food trucks in Philadelphia book quickly during peak seasons (Spring and Fall), so earlier is always better. For large corporate events with 100+ guests, 30 days advance notice ensures menu availability and proper staffing.
- What types of events do you cater?
- TonyLukesFood Truck caters corporate lunches, office parties, employee appreciation events, team building gatherings, company picnics, community festivals, university events, government functions, holiday parties, and private celebrations throughout Philadelphia and surrounding areas.
- Is there a minimum order or guest count?
- Yes, TonyLukesFood Truck has a minimum order of $936.25. This minimum covers essential costs including food preparation, staffing, travel to your Philadelphia location, and setup time. For smaller gatherings, consider our attendee-pay option where guests purchase their own meals.
- What is included in the catering price?
- Your catering quote from TonyLukesFood Truck includes fresh food preparation, all serving supplies (plates, utensils, napkins), professional staff, setup and breakdown, and travel within the Philadelphia service area. Pricing is transparent with no hidden fees—you'll see the complete cost including taxes before confirming your booking.
- Do I need to provide any utilities (power or water)?
- No utilities required. TonyLukesFood Truck is completely self-sufficient with onboard generators, water tanks, and cooking equipment. Simply provide a flat, accessible parking spot (approximately 12x30 feet) and we handle everything else. This makes food truck catering ideal for outdoor venues, parking lots, parks, and locations without kitchen facilities.
- What happens in case of bad weather or cancellation?
- We always try our best to work with you (and the truck) the best we can. Rescheduling is the best option when weather hits but our cancellation policy is outlined above.
- Do you offer vegetarian, vegan, or gluten-free options?
- We always try to cater to the customer's needs. Please reach out with specific dietary requests and we'll do our best to accommodate them.
- Are there allergy-conscious meals available?
- Yes, we accommodate allergy needs whenever possible. Please reach out with specific requirements and we'll work with you to ensure safe meal options for all guests.
Areas & Counties Served in Philadelphia
Questions about TonyLukesFood Truck?
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