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Dallas's Premier Seafood Catering

Book Seafood Food Truck Catering in Dallas, TX

From the Gulf Coast to downtown Dallas, our seafood food trucks bring fresh catches to corporate gatherings, weddings, and celebrations across the Metroplex. Despite being landlocked, DFW's seafood scene thrives with vendors sourcing daily from coastal suppliers—delivering lobster rolls, Gulf shrimp, and Cajun favorites that rival any coastal city.

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Seafood food trucks in Dallas
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Dallas Seafood Specialties

Coastal flavors that have made a home in the Metroplex

🦞

Lobster Rolls

Maine-style and Connecticut-style lobster rolls bringing East Coast comfort to Dallas events.

🍤

Shrimp Po'Boys

Classic Gulf-style po'boys with crispy fried shrimp, lettuce, tomato, and remoulade.

🐟

Fish Tacos

Grilled or battered fish with fresh cabbage slaw, crema, and house-made salsas.

🦀

Crab Cakes

Jumbo lump crab cakes with minimal filler, served with citrus aioli or remoulade.

⚜️

Cajun Boils

Shrimp, crawfish, and crab boils with corn, potatoes, and bold Louisiana seasonings.

🥢

Poke Bowls

Fresh Hawaiian-style poke with sushi-grade fish, rice, and creative toppings.

Why Event Planners Choose Food Trucks

The catering choice that delivers on taste and experience

Daily Fresh Sourcing

Dallas seafood trucks partner with Gulf Coast suppliers and overnight deliveries to ensure the freshest catches reach your event.

Coastal Variety

From Maine lobster to Gulf shrimp to Hawaiian poke, Dallas trucks bring diverse coastal cuisines to your celebration.

Upscale Event Appeal

Seafood brings premium sophistication to corporate events and weddings, elevating any gathering.

Full-Service Catering

Professional teams handle sourcing, preparation, and service, delivering restaurant-quality seafood anywhere in DFW.

Perfect for Any Dallas Occasion

From corporate gatherings to backyard celebrations

Corporate Events icon

Corporate Events

Impress clients and employees with premium lobster rolls, crab cakes, and fresh seafood at your next company gathering.

Learn more about corporate events →
Wedding Receptions icon

Wedding Receptions

Elegant seafood stations featuring raw bars, grilled fish, and coastal appetizers for your special day.

Learn more about wedding receptions →
Festival Events icon

Festival Events

High-volume service with crowd-pleasing fish tacos, shrimp baskets, and po'boys.

Learn more about festival events →
Private Parties icon

Private Parties

Birthday celebrations and milestone events featuring customized seafood menus and Cajun boils.

Learn more about private parties →
Client Entertainment icon

Client Entertainment

Host memorable client dinners with premium seafood experiences that showcase Dallas hospitality.

Backyard Gatherings icon

Backyard Gatherings

Neighborhood parties and family reunions with casual seafood favorites and shared-table experiences.

What's Included with Your Catering

Full-service food truck catering across the Dallas-Fort Worth metroplex

Dedicated event coordinator from booking to service
Vendor vetting and selection based on your preferences
Menu customization and dietary accommodation
All equipment, supplies, and serving materials
Setup, service, and complete cleanup by the vendor
Flexible payment options including invoicing
Single point of contact for all communication
Post-event follow-up and feedback collection

Best Times to Book in Dallas

Plan around Dallas weather for the best experience

Spring (March-May)

Crawfish season peaks March through May—perfect for Cajun boils. Lent drives demand for fish options. Book crawfish boils 4-6 weeks ahead.

Summer (June-August)

Light, fresh seafood is perfect for Dallas heat. Poke bowls and fish tacos are popular. Gulf shrimp season runs strong. Book 3-4 weeks ahead.

Fall (September-November)

Dallas's best outdoor season. Perfect for upscale seafood events and outdoor weddings. Oyster season begins in September. Book 4-6 weeks ahead.

Winter (December-February)

Holiday parties love premium seafood. Raw bars and lobster rolls impress corporate guests. Oyster season peaks. Book holiday events 4-6 weeks early.

Dallas Catering Experts

We've connected thousands of DFW events with the perfect seafood trucks. Despite being landlocked, Dallas's seafood scene thrives with vendors sourcing daily from Gulf Coast suppliers. From corporate events in Plano to weddings in Fort Worth, our vendors bring fresh catches to the Metroplex—delivering lobster rolls, Gulf shrimp, and Cajun favorites that rival coastal cities.

400+ seafood events catered
Daily Gulf Coast sourcing
All Metroplex neighborhoods served
Raw bar specialists
Cajun boil experts
Multi-truck coordination

Downtown & Uptown

Corporate events, client dinners, and upscale gatherings. Premium seafood elevates Dallas celebrations.

Plano & Frisco

Corporate campus events, backyard crawfish boils, and suburban celebrations. Fresh seafood has found a home in North Dallas.

Fort Worth

Cultural district events, upscale weddings, and Fort Worth corporate gatherings. Coastal flavors throughout Tarrant County.

Irving & Las Colinas

Corporate headquarters, hotel events, and business district gatherings. Seafood trucks serve the DFW business community.

Dallas Seafood Truck FAQs

Everything you need to know about booking seafood catering

How do Dallas food trucks keep seafood fresh?

Dallas seafood trucks work with established Gulf Coast suppliers and overnight shipping to receive fresh catches daily. Many trucks receive deliveries the morning of events to ensure peak freshness and quality.

What seafood options work best for large corporate events?

Fish tacos, shrimp po'boys, and poke bowls serve efficiently for large groups. For premium events, lobster roll stations and crab cake appetizers create memorable impressions while maintaining smooth service flow.

Can seafood trucks accommodate allergies and dietary restrictions?

Yes, most Dallas seafood trucks offer grilled fish options for guests avoiding fried foods, and can prepare separate items for shellfish allergies. Always communicate dietary needs when booking.

What's included in seafood truck catering packages?

Most packages include all food preparation, serving equipment, plates, utensils, napkins, and staff. Premium packages may include upgraded presentations, appetizer courses, and dessert options.

How far in advance should I book a seafood truck in Dallas?

Book 2-4 weeks ahead for most events, and 4-8 weeks for weddings or large corporate gatherings. Peak seasons like spring and summer book quickly, so earlier is always better.

What DFW cities and areas do seafood trucks serve?

Dallas seafood trucks cover the entire Metroplex including downtown Dallas, Uptown, Plano, Frisco, Fort Worth, Arlington, Irving, Las Colinas, Grapevine, and surrounding suburbs. Many trucks partner with Gulf Coast suppliers and can travel throughout the region. We'll confirm service area when you request quotes.

Can seafood trucks set up indoors at Dallas event venues?

Full trucks require outdoor parking, but many seafood vendors offer indoor catering setups including raw bars, poke bowl stations, and plated service for hotel ballrooms and corporate spaces. Lobster rolls and crab cakes can be served elegantly indoors. Let us know your venue and we'll find the right service format.

What are the minimum orders and pricing for seafood truck catering?

Seafood catering typically costs $15-28 per person depending on menu selections. Lobster rolls and crab cakes are premium items, while fish tacos and shrimp po'boys are more budget-friendly. Minimums typically range from $1,000-$2,500 for private events. We'll provide detailed quotes based on your preferences.

Can seafood trucks handle large corporate events or weddings in Dallas?

Yes. Dallas seafood trucks regularly serve corporate events and weddings with 150-300+ guests. For very large events, we can coordinate multiple trucks or suggest vendors with high-volume capabilities. Raw bars and poke bowl stations are particularly efficient for serving large crowds.

Do Dallas seafood trucks offer options for guests with shellfish allergies?

Most Dallas seafood trucks offer fish options like grilled fish tacos, fish and chips, or fish sandwiches for guests avoiding shellfish. Communicate allergies clearly when booking so trucks can prepare separate cooking surfaces and utensils. Some vendors can create entirely shellfish-free menus upon request.

Testimonials

What our clients say

Real feedback from event organizers who booked through Food Truck Club

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"Amazing Experience! Food was delicious, our residents have been letting us know they loved it and truly enjoyed it. the customer service was great as well. We will for sure be working with 90s bbq again!"

February 2026

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"great service and delicious food! thank you!"

February 2026

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"Our residents loved it! The Weenie Wagon showed up on time & gave excellent, delicious service to our residents. We would love to have them back in the future"

February 2026

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"Absolutely an amazing experience. Professional, timely, and went above and beyond. Definitely will have them cater our next event."

February 2026

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"They were amazing to work with and so nice! They were on time, set everything up, and I didn’t have to do anything. My guest loved the food. Highly recommend and I would use them again!"

February 2026

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"amazing! thank you for a great event!"

February 2026

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"amazing! thank you for a great event!"

February 2026

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"amazing! thank you for a great event!"

February 2026

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"amazing! thank you for a great event!"

February 2026

Ready to Book Your Dallas Event?

Tell us about your gathering and we'll connect you with the perfect food truck.