TRUCK OWNER
Jackie Kotarba, the owner of Hello Boba, has a rich background in the culinary world that began in her family's kitchen. There, she was immersed in the aromas and flavors of her heritage, learning the basics of cooking and the joy of sharing food with loved ones. This early exposure ignited her passion for the culinary arts, leading her to pursue professional experiences where she honed her skills under seasoned chefs. Beyond formal training, Jackie expanded her culinary knowledge through self-directed learning, exploring diverse cuisines and techniques from around the world. This blend of personal and professional growth culminated in the creation of Hello Boba, Chicago's first bubble tea truck. Through this venture, Jackie aims to share the happiness and community she found in her kitchen with the broader Chicago area, offering a unique and delightful beverage experience.
DESCRIPTION
Hello Boba is Chicago's first bubble tea truck, offering a variety of traditional Taiwanese milk teas, fruit refreshers, and smoothies. As a woman- and minority-owned business, they bring customizable boba drinks directly to customers across the city and suburbs. Their menu includes favorites like Classic Brown Sugar Milk Tea, Taro Milk Tea, and Lychee Milk Tea, with options to add boba or jelly toppings. They cater to events such as weddings, corporate gatherings, and festivals.
FEATURES

On-Site Service

Vegetarian Options

Vegan Options

Gluten-free Options

Minority-owned

Woman-owned

Dairy-free Options
Our menu is currently under construction.
Check back soon!