Birrieria el Zacatecano
Tacos, Mexican and Mediterranean food truck catering in Detroit, MI
- Events catered
- 1
- since Sep 2026
- Minimum order
- $1,000
- about 79 servings
- Per serving
- About $13
- typical menu price
About Birrieria el Zacatecano
Our food truck was opened to make my parents’ wish come true and to share our family’s authentic birria recipe with our community. Every dish is made with the flavors and traditions that have been passed down through our family.
Birrieria el Zacatecano Menu
Per-serving pricing is quoted when you build your order; it includes Food Truck Club's service fee and is shown before sales tax.
Mains
American Style Taco
Taco served American style with your choice of meat, lettuce, cheese, tomatoes, and sour cream for a familiar, comforting flavor
Birria Ramen
Shredded birria beef served in a rich broth with onions and cilantro for a comforting fusion bowl
Burrito
Large flour tortilla filled with your choice of meat, lettuce, beans, rice, cheese, tomatoes, and guacamole for a satisfying handheld meal
Chica/Small Quesadilla
Smaller quesadilla filled with melted cheese and choice of meat, served with lettuce, tomato, and sour cream
Hot Dogs
Wrapped in bacon and topped with grilled onions and pico for a bold, smoky street dog
Mexican Style Taco
Authentic Mexican-style taco with onions, cilantro, and your choice of meat for a bright, traditional bite
Mulita
Double-layered tortilla filled with your choice of meat, onions, cilantro, and melting cheese
Plato De Birria
Hearty plate of beef or lamb birria topped with lettuce, cilantro, lime, and a house special sauce
Quesabirria Combo
Three cheesy quesabirrias served with a small consommé and finished with cilantro and onions
Super Quesadilla
Extra-large quesadilla loaded with cheese and your choice of meat, served with lettuce, tomatoes, and sour cream
Torta
Classic torta loaded with your choice of meat, lettuce, tomato, onions, and avocado for a fresh, satisfying sandwich
Vampirito
Over-toasted tortilla layered with your choice of meat, lettuce, onions, and cilantro for a crispy, savory bite
Walking Taco
Corn chips loaded with seasoned meat, lettuce, and cheese for a fun, portable taco experience
Wet Burrito
Hearty burrito smothered in savory sauce and melted cheese with your choice of meat, rice, beans, and fresh toppings for an indulgent flavor-packed dish
Sides
Cheese
Portion of shredded cheese to top your tacos, burritos, or quesadillas
Chiles Toreados
Pan-roasted spicy peppers with charred flavor to add heat and smoky notes to your meal
Elote
Grilled corn topped with mayo, Parmesan cheese, and tajin for a creamy, spicy street-style treat
Nachos
Crispy chips piled with beans, melted cheese, and pico for a shareable snack
Rice And Beans
Hearty side of seasoned rice and beans, a comforting and filling accompaniment to any main
Salsa
Zesty salsa to brighten tacos and bowls with fresh tomato and chili flavors
Salsa Birria 2oz
Concentrated birria salsa in a 2oz portion to add rich, spicy flavor to tacos and burritos
Sour Cream
Creamy sour cream to cool and enrich your dishes
Specialty Drinks
Agua De Horchata
Creamy cinnamon-spiced horchata made fresh for a sweet, cool finish
Drinks
Drinks
Cans of soda and bottled water
Recent bookings through Food Truck Club
Birrieria el Zacatecano has catered 1 event through Food Truck Club since September 2026, serving 200 guests in Ann Arbor. Every booking below was confirmed and served through the platform.
- private eventAnn Arbor, MI · 200 attendees · 2 hours
Meet the owner
Maria Reyes
Owner, Birrieria el Zacatecano
The first time I watched a whole neighborhood line up around my parents' kitchen to eat, I understood what cooking could do for a community. I kept their scribbled recipes, the notes about when a spice was right, and I learned to read a pot the way other people read faces. I opened Birrieria el Zacatecano to keep that kind of daily ritual alive, to make a place where people who grew up with the same smells could find them again. I get up before sunrise, sharpen knives, shave onions thin, and stand over the pot until it tells me it's ready. My name is Maria Reyes, and what keeps me going is the way customers tell me which memory a bite unlocked, watching neighbors reconnect, and knowing my work keeps my family fed and a little more rested.
Key Features & Services
On-Site Service
Vegetarian Options
Gluten-free Options
Halal Options
Vegan Options
Woman-owned
Minority-ownedWhat's Included
- Fresh food preparation and professional service staff
- All supplies included (plates, utensils, napkins)
- Setup, service, and cleanup
- Satisfaction Guarantee from Food Truck Club
When to Book
The further ahead you book, the more trucks you'll have to choose from. Planning ahead is the best way to secure your top pick.
That said, shorter timelines work too—we book events just days out all the time. You'll just have fewer options to choose from.
Busy seasons: Spring and Fall are our most popular times in Detroit, so booking early gives you the best selection.
Venue & Setup Requirements
A flat, accessible parking spot—typically 12' × 25' for most trucks
Offices, homes, private venues, and most parks within our service area
Cancellation Policy
Full flexibility window
Partial refund available
Limited refund window
Reschedule or apply as credit toward a future event
Weather happens: If bad weather affects your event, we'll work with you to reschedule or credit your booking.
We promise exceptional service, each and every time.
