Juliana's Brick Oven Pizza
Why Book Juliana's Brick Oven Pizza for Your Event?
Juliana's Brick Oven Pizza provides professional food truck catering services in Boston, MA for corporate events, office parties, and special occasions. With experienced service, this pizza truck delivers fresh, made-to-order meals with hassle-free booking and transparent pricing.
About Juliana's Brick Oven Pizza
Experience Juliana's unique brick oven pizza where we freshly cook all of the pizzas we serve to your guest onsite and serve a variety of pizzas to your guests so they can try different pizzas and even request their own combination. We accommodate gluten free and dairy free guests as well. We bring plenty of product and no one ever leaves hungry at these events as our brick oven can produce up to 50 pizzas per hour. If your group is larger than 100 people we will stay until everyone is fed and very happy and we rarely have lines as we have plenty of pizza available when we start service and continue to crank out pizzas throughout your event. We set up, cook and serve the brick oven pizzas in front of your guests utilizing the 8 toppings that you select so your guests can enjoy slices of fresh, hot brick oven pizza. We will even leave you some leftover pies at the end of the event. Our customers rave about the fresh and delicious pizza that we serve from our mobile brick oven. All equipment needed to prepare and serve your pizzas as well as dinnerware, servingware and our entire self sufficient set up is included in your pricing as well as 2 staff members who will arrive about 1 hour before your event to set up, then cook and serve for 2 hours, then clean up.
Meet The Owner, Nick Chunias
Growing up in a large Greek family cooking became second nature to me and I have always loved cooking for large groups since I was a little boy, learning from my father, yiayias and other family members. After earning my business and accounting degree from Boston University, I spend 11 years in corporate finance in Boston followed by 12 years an internet entrepreneur. After selling my company, I decided to pursue my real passion and opened Juliana's Catering in 2012. By 2015 we found our niche running wood fired, mobile brick oven pizza events for clients and we have now grown to 4 trucks and cater over 200 brick oven pizza events each year and we continue to grow every year.
Key Features & Services
On-Site Service
Vegetarian Options
Vegan Options
Dairy-free Options
Gluten-free OptionsWhat's Included
- Fresh food preparation and professional service staff
- All supplies included (plates, utensils, napkins)
- Setup, service, and cleanup—no utilities required
- 100% Satisfaction Guarantee from Food Truck Club
Minimums & Pricing
When to Book
The further ahead you book, the more trucks you'll have to choose from. Planning ahead is the best way to secure your top pick.
That said, shorter timelines work too—we book events just days out all the time. You'll just have fewer options to choose from.
Busy seasons: Spring and Fall are our most popular times in Boston, so booking early gives you the best selection.
Venue & Setup Requirements
A flat, accessible parking spot—typically 12' × 25' for most trucks
Offices, homes, private venues, and most parks within our service area
Check Availability
* Truck availability is subject to change
Cancellation Policy
Full flexibility window
Partial refund available
Limited refund window
Reschedule or apply as credit toward a future event
Weather happens: If bad weather affects your event, we'll work with you to reschedule or credit your booking.
We promise exceptional service, each and every time.