The Lobster Food Truck & Pitstop
Why Book The Lobster Food Truck & Pitstop for Your Event?
The Lobster Food Truck & Pitstop provides professional food truck catering services in Detroit, MI for corporate events, office parties, and special occasions. With experienced service, this sandwich truck delivers fresh, made-to-order meals with hassle-free booking and transparent pricing.
About The Lobster Food Truck & Pitstop
The Lobster Food Truck & Pitstop is a must-visit for seafood lovers craving rich, buttery lobster dishes packed with flavor. Serving up indulgent lobster rolls, creamy lobster mac and cheese, and other fresh seafood favorites, this truck delivers a true East Coast experience right in the heart of Michigan. Based in Dearborn, with a stationary location at 10405 Ford Rd, The Lobster Pitstop, they take their mouthwatering creations on the road, popping up at popular spots like gyms, sneaker stores, and dispensaries across metro Detroit. Whether you're grabbing a quick bite or planning a private event, their perfectly seasoned, high-quality seafood guarantees an unforgettable dining experience.

Meet The Owner, Nick Wilson and Kathryn Wilson
Chef Nick Wilson, a Detroit native, developed a passion for cooking early on, inspired by his grandmother's culinary skills. At 14, he began working as a dishwasher, which sparked his interest in the culinary arts. He furthered his education at Johnson & Wales University, one of the nation's top culinary schools. Wilson gained diverse experience working in various establishments, including exclusive resorts, hospitals, and universities across the United States. In 2018, he returned to Detroit and, alongside his aunt Kathryn Wilson, launched The Lobster Food Truck, bringing high-quality seafood to the metro Detroit area. Their innovative approach led to the opening of The Lobster Pitstop in Dearborn, offering an expanded menu that continues to delight seafood enthusiasts.
Key Features & Services
What's Included
- Fresh food preparation and professional service staff
- All supplies included (plates, utensils, napkins)
- Setup, service, and cleanup—no utilities required
- 100% Satisfaction Guarantee from Food Truck Club
Minimums & Pricing
When to Book
The further ahead you book, the more trucks you'll have to choose from. Planning ahead is the best way to secure your top pick.
That said, shorter timelines work too—we book events just days out all the time. You'll just have fewer options to choose from.
Busy seasons: Spring and Fall are our most popular times in Detroit, so booking early gives you the best selection.
Venue & Setup Requirements
A flat, accessible parking spot—typically 12' × 25' for most trucks
Offices, homes, private venues, and most parks within our service area
Check Availability
* Truck availability is subject to change
Cancellation Policy
Full flexibility window
Partial refund available
Limited refund window
Reschedule or apply as credit toward a future event
Weather happens: If bad weather affects your event, we'll work with you to reschedule or credit your booking.
We promise exceptional service, each and every time.



