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Finn & Whistler Food Truck Catering

Finn & Whistler

Sandwiches, American and Beverages food truck catering in Riverside, CA

SandwichesSandwichesAmericanAmericanBeveragesBeverages
Last updated:
Minimum order
$1,625
about 90 servings
Per serving
About $18
typical menu price

About Finn & Whistler

We are a community first deli truck with delicious messy sammies and cold brew coffee. Every Sammie that is purchased helps up move one step closer to helping those in need.

Meet the owner

Briggidy Stewart, owner of Finn & Whistler

Briggidy Stewart

Owner, Finn & Whistler

We are an ex-military family, running the truck with mother-daughters team. We do catering of all kinds since our backgrounds are in a variety of cuisines. We have been in the industry for 15+ years.

Key Features & Services

On-Site Service On-Site Service
Boxed Lunches Boxed Lunches
Vegetarian Options Vegetarian Options
Woman-owned Woman-owned
Serves Riverside

What's Included

  • Fresh food preparation and professional service staff
  • All supplies included (plates, utensils, napkins)
  • Setup, service, and cleanup
  • Satisfaction Guarantee from Food Truck Club

When to Book

Recommended lead time
15–30 days before your event

The further ahead you book, the more trucks you'll have to choose from. Planning ahead is the best way to secure your top pick.

That said, shorter timelines work too—we book events just days out all the time. You'll just have fewer options to choose from.

Busy seasons: Spring and Fall are our most popular times in Riverside, so booking early gives you the best selection.

Venue & Setup Requirements

Usually self-contained
Most trucks bring their own power and water. Confirm any hookups with Finn & Whistler when you book.
Space needed

A flat, accessible parking spot—typically 12' × 25' for most trucks

Where we can serve

Offices, homes, private venues, and most parks within our service area

Check Availability

October 2026
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* Truck availability is subject to change

Cancellation Policy

Flexible options
Plans change, and we get it
30+
More than 30 days before

Full flexibility window

100% refund
14+
14–29 days before

Partial refund available

50% refund
7+
7–13 days before

Limited refund window

25% refund
<7
Less than 7 days before

Reschedule or apply as credit toward a future event

Flexible options

Weather happens: If bad weather affects your event, we'll work with you to reschedule or credit your booking.

Satisfaction Guarantee

We promise exceptional service, each and every time.

Frequently Asked Questions

Can't find the answer you're looking for? Reach out to our team.

What does Finn & Whistler serve?
Finn & Whistler serves Sandwiches, American and Beverages.Popular menu items include Anti Pasto, Blt-Oh! and Caesar Basil.Most servings run about $18 before tax.The full menu with current prices is above.
Is there a minimum order or guest count?
Yes, Finn & Whistler has a minimum order of $1,625, which works out to roughly 90 servings at this menu's prices. This minimum covers essential costs including food preparation, staffing and setup time. For smaller gatherings, consider the attendee-pay option where guests purchase their own meals.
What is included in the catering price?
Your quote from Finn & Whistler includes food preparation, serving supplies (plates, utensils, napkins), the truck's staff, and setup and breakdown. Some trucks charge a travel fee depending on how far the venue is; the truck will let you know if one applies. The per-serving prices on this page already include Food Truck Club's service fee; sales tax is added and the complete total is shown before you confirm.
How far in advance should I book Finn & Whistler?
Fifteen to thirty days gives you the best shot at your first-choice date, and shorter timelines work too. Food trucks in Riverside book up fastest in spring and fall, and events with 100+ guests benefit from a little extra notice for menu planning and staffing.
What types of events does Finn & Whistler cater?
Finn & Whistler is new to Food Truck Club, so there are no platform bookings to show yet. Corporate lunches, employee appreciation days, community festivals, school and university events, and private celebrations around Riverside are all bookable from this page.
Do you offer vegetarian, vegan, gluten-free, or allergy-conscious options?
Finn & Whistler lists vegetarian options on its profile. Include a count for each in your booking request so the truck preps enough, and flag any allergies at the same time.
Do I need to provide any utilities (power or water)?
Usually not. Most food trucks arrive with their own generator, water tank, and cooking equipment, so a flat, accessible parking spot of roughly 12 by 25 feet is all they need. Some trailers and dessert carts do run on an outlet, so mention what your venue offers and Finn & Whistler will confirm any hookups before the event.
What happens in case of bad weather or cancellation?
Rescheduling is the usual answer when weather turns, and we work with you and the truck to find a date. If the event has to be cancelled, the refund follows the cancellation policy above.

Questions, concerns, or inquiries?

Send us a message - we're lightning quick at responding!

Our Promise

Satisfaction Guarantee

Every event is fully managed by a dedicated coordinator. If something goes wrong, we'll make it right — replacement truck, credit, or full refund.

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