Tips for Choosing the Right Food Truck in Phoenix
Phoenix's food truck scene thrives year-round thanks to the desert climate, making outdoor events a natural fit for mobile catering. When selecting a truck for your event, explore menus and photos from previous events to understand each vendor's specialties and presentation.
Reading reviews from other Phoenix event planners helps you gauge food quality and reliability. As you narrow your options, discuss these key details:
- Event location, shade, and parking logistics
- Power and generator requirements
- Timing, menu preferences, and dietary needs
- Summer heat considerations for outdoor service
Phoenix summers require extra planning for outdoor events - consider morning or evening timing, shaded venues, or indoor-outdoor setups. Many experienced Phoenix food trucks have equipment and strategies for handling the heat while keeping food safe and guests comfortable.
Featured Food Trucks in Phoenix
Hand-picked vendors known for exceptional food and service
Fajita Freaks
Fajita Freaks is a family-owned food truck in Phoenix, Arizona, specializing in a variety of flavorful fajitas. Their me...
Waffle Crush
Waffle Crush first opened in Phoenix, in 2013 and the original owners’ vision and concept have been passed down through ...
Cerealphoria
Cerealphoria is Phoenix’s one-of-a-kind food truck, bringing a nostalgic twist to your favorite childhood cereals in the...
Green Chili Love
Green Chile Love is a Phoenix-based food truck that brings the authentic flavors of New Mexico and Colorado to the Valle...
Return of the Brisket
Return of the Brisket brings out-of-this-world BBQ flavor to Phoenix with slow-smoked meats, house-made sauces, and crea...
Señor Coffee
Señor Coffee Co is a Mexica coffee trailer based in the Phoenix metro area, known for its bold flavors, community vibe, ...
Don't see what you're looking for?
We have more trucks available — tell us your needs and we'll find the perfect match
Food Truck Regulations in Phoenix
Food trucks in Phoenix must obtain permits from the Maricopa County Environmental Services Department. Trucks undergo regular health inspections and must display current permits. Operating on public streets requires additional city permits, while private property events typically only need property owner permission.
East Valley cities like Scottsdale, Tempe, and Mesa have their own permitting requirements, though most trucks serving the metro area maintain multi-city permits. When you book through Food Truck Club, our vendors handle all permitting for your specific location - you just need to confirm access and logistics with your venue.
Where to find food trucks in Phoenix
These hotspots are perfect for food truck events
The Churchill
This open-air marketplace hosts food trucks and vendors alongside permanent eateries. It's a vibrant spot to enjoy unique food truck options while soaking in the downtown vibe.
Queen Creek Feastival
The Queen Creek Feastival is a popular weekly food truck event offering a family-friendly atmosphere with food trucks serving diverse cuisines, including tacos, BBQ, desserts, and more.
Uptown Farmer's Market
While primarily a farmers' market, this spot often features food trucks serving breakfast, lunch, and snacks. It’s a great place to grab a bite while shopping for local goods.
Have a different location in mind?
Our trucks can come to you — offices, parks, private venues, and more
Serving the Greater Phoenix Metro
Our food trucks serve the entire Phoenix metropolitan area, one of the largest metro regions in the country. From downtown Phoenix and the Biltmore area to Arcadia, Paradise Valley, and North Scottsdale, we bring exceptional catering wherever your event takes place.
East Valley: Scottsdale, Tempe, Mesa, Gilbert, Chandler, Queen Creek, Apache Junction
West Valley: Glendale, Peoria, Surprise, Goodyear, Avondale, Buckeye, Litchfield Park
North Valley: Cave Creek, Carefree, Fountain Hills, Paradise Valley, North Phoenix
Whether you're hosting an event at a corporate campus in Tempe, a backyard party in Gilbert, or a festival in downtown Phoenix, our trucks are ready to serve.
What affects food truck catering prices in Phoenix?
Food truck catering in Phoenix typically costs $15-35 per person, with total event costs ranging from $750 to $2,500+ depending on your needs. The type of cuisine significantly impacts pricing - gourmet options and barbecue tend to cost more than tacos or burgers.
Phoenix's sprawling metro area means travel distance can affect pricing. Events in outlying areas like Queen Creek, Buckeye, or Fountain Hills may include additional travel fees.
Factors that influence your quote:
- Guest count: Most trucks require 50-75 guest minimums for catering.
- Cuisine type: BBQ and gourmet options cost more than casual fare.
- Service duration: Standard is 2 hours; longer events cost more.
- Location: Events far from central Phoenix may include travel fees.
Food Truck Catering for Every Occasion
From intimate gatherings to large-scale events, we have experience catering them all
Corporate Events
- Employee Appreciation
- Holiday Parties
- Product Launch
- Catered Lunch
- Company Events
College & University
- Sporting Events
- Faculty Events
- Alumni Events
- Recruiting Events
- Performance Events
Community Events
- First Friday
- Parades
- Festivals
- Block Parties
- Farmers Markets
Private Events
- Weddings
- Graduations
- House Warming
- Birthdays
- Anniversary
Neighborhood Events
- Apartment Complexes
- HOA Events
- Resident Appreciation
- Pool Parties
- Move-In Days
Group Events
- Conferences
- Conventions
- Expos
- Marketing Events
- Retreats
Food Truck Catering for Phoenix Businesses
Phoenix's business community spans from downtown high-rises to sprawling corporate campuses in Tempe, Scottsdale, and Chandler. Our food trucks regularly serve tech companies along the 101 corridor, financial firms in the Biltmore area, and healthcare organizations near the Banner and Mayo Clinic campuses.
We've catered employee appreciation events at ASU Research Park, product launches in Old Town Scottsdale, and team celebrations at corporate headquarters throughout the Valley. From Intel and PayPal in Chandler to American Express in Phoenix, our trucks know how to deliver for corporate clients.
Planning Around Phoenix Weather
Phoenix's climate creates unique opportunities and considerations for food truck events. Fall through spring (October-April) offers ideal outdoor event weather, making this the peak season for food truck catering. Book early for events during these months.
Summer events (May-September) require thoughtful planning. Morning events, evening gatherings after sunset, or indoor-outdoor venues with shade structures work well. Many Phoenix food trucks have experience managing summer logistics.
Major Phoenix events create high demand periods - book well ahead for events around the Waste Management Phoenix Open, Fiesta Bowl, Arizona State Fair, and spring training season. Corporate year-end celebrations (November-December) also fill up quickly.
What our clients say
Real feedback from event organizers who booked through Food Truck Club
"They were amazing to work with and so nice! They were on time, set everything up, and I didn’t have to do anything. My guest loved the food. Highly recommend and I would use them again!"
February 2026
"amazing! thank you for a great event!"
February 2026
"amazing! thank you for a great event!"
February 2026
"amazing! thank you for a great event!"
February 2026
"amazing! thank you for a great event!"
February 2026
"amazing! thank you for a great event!"
February 2026
"Only problem is the wrong menu was attached and prices were incorrect."
February 2026
"Wow!! Wow!! Wow!! The Branded Cow food truck was a huge success at our party! Guests loved the food and Brian and his crew were top notch!! Thanks again!!!!!"
February 2026
"Fabulous"
January 2026
Catering For Work
Designed to cater to the diverse tastes of Phoenix's vibrant business community, our platform offers a memorable catering experience.
Whether you're planning a large conference, an office celebration, or a simple team lunch, we provide access to a curated selection of top-tier food trucks in Phoenix.
Frequently asked questions
Can't find the answer you're looking for? Reach out to our team.
- How do I book food truck catering in Phoenix?
- Book food truck catering in Phoenix through Food Truck Club by visiting our Phoenix food truck catering page . Browse available trucks, review menus and photos, then submit a catering request with your event details. Our team connects you with the best trucks for your needs within 24 hours.
- How much does food truck catering cost in Phoenix?
- Food truck catering in Phoenix typically costs $15-35 per person, with total event costs ranging from $750 to $2,500+ depending on guest count, cuisine, and service duration. Most trucks require a minimum of 50 guests for catering.
- Can food trucks operate in the Phoenix summer heat?
- Yes, experienced Phoenix food trucks have equipment and procedures for summer events. For outdoor summer events, we recommend morning or evening timing, shaded locations, or indoor-outdoor venues. Many corporate clients opt for garage or covered patio setups during peak summer months.
- What areas do Phoenix food trucks serve?
- Our food trucks serve the entire Phoenix metro including Scottsdale, Tempe, Mesa, Gilbert, Chandler, Glendale, Peoria, and surrounding cities. We also travel to outlying areas like Queen Creek, Fountain Hills, Cave Creek, and communities throughout Maricopa County.
- How far in advance should I book in Phoenix?
- We recommend booking 2-3 weeks in advance for best availability. During peak season (October-April) and around major events like the Waste Management Open or Fiesta Bowl, book 4-6 weeks ahead. Summer months typically have more availability for last-minute bookings.
- What cuisines are popular for Phoenix events?
- Phoenix's diverse food truck scene includes Southwestern and Mexican cuisine, barbecue, Asian fusion, Mediterranean, gourmet burgers, and classic American fare. Tacos, BBQ, and fusion trucks are especially popular for corporate events.
- Do food trucks handle corporate events in Phoenix?
- Yes, corporate catering is our specialty. We serve companies throughout the Valley for employee appreciation, client events, product launches, and company celebrations. Our trucks are experienced with corporate requirements including invoicing and dietary accommodations.
- Can food trucks accommodate dietary restrictions?
- Most food trucks can accommodate vegetarian, vegan, and gluten-free needs. Include dietary requirements in your catering request and we'll match you with trucks that can meet those needs.
- What's the minimum guest count for catering?
- Most Phoenix food trucks require a minimum of 50 guests for catering events. Some may accommodate smaller groups with a minimum spend instead. Share your expected headcount and we'll find trucks that work for your event size.
- Do trucks need special permits for Scottsdale events?
- Scottsdale, Tempe, Mesa, and other East Valley cities have their own permitting requirements. Most trucks serving the Phoenix metro maintain multi-city permits. When you book through Food Truck Club, our vendors handle all necessary permits for your location.