Tacos before Vatos
Tacos, Mexican and Dessert food truck catering in Chicago, IL
- Events catered
- 2
- since Apr 2026
- Minimum order
- $1,250
- about 71 servings
- Per serving
- About $18
- typical menu price
- Responds in
- 4 hours
- typical reply time
About Tacos before Vatos
Tacos Before Vatos is a Chicago-area food trailer serving authentic Mexican street food made fresh to order. From flavorful tacos and quesabirria to burritos, nachos, and refreshing aguas frescas, we bring bold flavors, quality ingredients, and friendly service to every event. Available for catering, festivals, private parties, and community events throughout Chicago and the surrounding suburbs.
Recent bookings through Food Truck Club
Tacos before Vatos has catered 2 events through Food Truck Club since August 2026, serving 1,150 guests across Romeoville and Downers Grove. Every booking below was confirmed and served through the platform.
- school or university eventDowners Grove, IL · 150 attendees · 2 hours
- community pop-upRomeoville, IL · 1,000 attendees · 5 hours
Meet the owner

Bri Alcantar
Owner, Tacos before Vatos
I'm Bri Alcantar, co-owner of Tacos Before Vatos, a family-run eatery in Crest Hill, Illinois. My husband, Marco, and I opened our first restaurant in May 2023, transforming a former nutrition shop into a vibrant space that reflects our heritage. Before this venture, I worked full-time for Bolingbrook Township, while Marco dedicated himself to building our business from the ground up. We expanded into a cantina at Clayton's Rail in Morris in February 2025, offering a full-service dining experience. Our journey has been a blend of hard work, community support, and a shared vision to create a legacy for our six children. We're grateful for the opportunity to serve our community and look forward to welcoming you to our table.
Key Features & Services
What's Included
- Fresh food preparation and professional service staff
- All supplies included (plates, utensils, napkins)
- Setup, service, and cleanup
- Satisfaction Guarantee from Food Truck Club
When to Book
The further ahead you book, the more trucks you'll have to choose from. Planning ahead is the best way to secure your top pick.
That said, shorter timelines work too—we book events just days out all the time. You'll just have fewer options to choose from.
Busy seasons: Spring and Fall are our most popular times in Chicago, so booking early gives you the best selection.
Venue & Setup Requirements
A flat, accessible parking spot—typically 12' × 25' for most trucks
Offices, homes, private venues, and most parks within our service area
Check Availability
* Truck availability is subject to change
Cancellation Policy
Full flexibility window
Partial refund available
Limited refund window
Reschedule or apply as credit toward a future event
Weather happens: If bad weather affects your event, we'll work with you to reschedule or credit your booking.
We promise exceptional service, each and every time.













